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Εκπαιδευτική Πλατφόρμα για τα Φιλοπεριβαλλοντικά Συστήματα Διαχείρισης
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The Oil in the Circle of Life
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Quality Criteria
Quality Criteria for Olive oil
Legislation
National and European Legislation on Olive Oil (from the General Secretariat of Commerce)
REGULATION (EEC) No 2568/91 ofJuly 11,1991 on the characteristics of olive oil and seed oil - methods for determining:
REGULATION (EC) No 1019/2002 of June 13, 2002 on marketing standards for olive oil:
REGULATION (EC) No 865/2004 of 29 April 29, 2004 on the common organization of the market in olive oil and table olives - amending Regulation (EEC) No 827/68:
Related documents
Olive mill:
Quality - management guide – EDOEE
Olive oil labeling rules
(from the website LIFE-PROSODOL)
